Luma
- Website: Click here to visit
- Phone Number: 0191 514 5111
- Category: Restaurant
- Address:
15-17 Derwent Street, Sunderland, Tyne And Wear, England. SR1 3NU
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In the heart of Sunderland city centre lies Luma-one of the most stylish bar/restaurants the region has to offer. Join us this festive season and eat drink and be merry. Take a look at our Christmas Menus...
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Christmas Day 2008
Champagne and canapé reception @ 12pm
Followed by a 4 course lunch @ 1pm
Adults £34.95 – Kids £14.95
Starters
Minestrone soup with home-made bread and deep fried basil
Pork and leek terrine, with apple compote and melba toast
Seared calves liver on dressed roquette, topped with a wild mushroom and sherry glaze
Passion fruit and melon cocktail with midori syrup
Intermediate
Champagne sorbet with candied fruit
Mains
Beef wellington, fillet of beef wrapped in puff pastry with whole grain mash and a red win jus
Pan fried duck on crispy black pudding and roasted plums with pomme puree and a lightly spiced reduction
Fresh shell fish bouillabaisse with a chunky garlic and shallot bread
Butter bean and leek risotto with basil pesto and parmesan
Roast turkey crown with cranberry jam and rich stock gravy
All mains are served with seasonal vegetables and roast potatoes
Desserts
Christmas pudding with flaming brandy sauce
Winter berry and amaretto laced trifle
Traditional cheese and biscuits with pickle
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Christmas Fayre 2008
1st – 23rd December
12.00 – 3.00pm £12.95
5.00 – 9.00pm £16.95
Starters
Spiced parsnip soup with home-made bread
Chicken liver and sherry parfait with red onion chutney and melba toast
Smoked salmon, cream cheese and shallot roulade with a caper vinaigrette
Mains
Roast turkey crown with sausage and herb stuffing, cranberry jam and a rich stock gravy
Roast sirloin of beef, home-made Yorkshire pudding and a bourguignon sauce
Crab and mussel risotto with sugar snap peas and spring onions
Roast peppers stuffed with garlic and coriander infused couscous on a Mediterranean salad
All mains are served with seasonal vegetables and roast potatoes
Deserts
Christmas pudding with brandy crème anglaise
Poached pear with home-made raspberry and orange sorbet
Individual amaretto and winter berry trifle
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New Year 2008
£24.95 with reception drink
Starters
Broccoli and stilton soup with home-made bread
Pork and leek terrine with an apple compote and melba toast
Crab, prawn and coriander tian with dressed roquette
Mains
Char grilled sirloin steak with thick chips and garlic king prawns
Pan fried chicken breast in a chasseur sauce with parsley mash and crusty bread
Poached cod wrapped in parma ham with a green bean and leek risotto
Leek and brie risotto cakes with a Mediterranean couscous salad
Desserts
Hot chocolate fondant with white chocolate ice cream
Strawberry and vanilla baked Alaska
Coconut cheesecake with fruit coulis
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Luma is the busiest bar in Sunderland, situated directly in the heart of the town, not far from the Metro station and Interchange, with bands and dj's throughout the week and over the weekends.
